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Sunday 29 July 2018

Rare PSC QUESTIONS and answer

Rare PSC QUESTIONS and answer

1. In which technology do Cryogenic engines find applications?
2. Shovna Narayan is a reputed personality in which field?
3. During which Plan did prices show a decline?
4. Which instrument used for finding out wind-direction?
5. Which ports handled the north Indian trade during the Gupta period?
6. Which vitamin is considered to be a hormone?
7. On the basis of financial crisis howmany times has emergency been declared by the President of India?
8. Which is the element found on the surface of the moon?
9. Why is ‘Beaufort Scale’ used ?
10. Which Tomar ruler is credited to have established Delhi?
11. ‘My Music, My Life’ is the autobiography of which person?
12. Which was the first talkie film of India?
13. Through which Translocation of food materials in plants takes place?
14. When does Relative humidity decreases?
15. Who was the Sultan of Delhi who is reputed to have built the biggest network of canals in India?
16. What type of Party system has been evolved in India?
17. A man with a dark skin, in comparison with a man with a white skin, What will experience?
18. Which bank is the Banker of the Banks?
19. Where are a large number of species are found within a small unit of area?
20. Krishnadeva Raya wrote a famous work, namely Amuktamalyada, in which language?
Answer :
1. Rocket technology 2. Classical dance 3. First 4. wind vane 5. Broach 6. D 7. Not even once 8. Titanium 9. To
measure wind velocity 10. Anangpal 11. Pt. Ravi Shankar 12. Alam Ara 13. Phloem 14. With increased temperature
15. Feroze Shan Tughlaq 16. Multi-Party 17. Less heat and less cold 18. RBI 19. Wet evergreen equatorial forests
20. Telugu

Friday 27 July 2018

കേന്ദ്ര സേനകളിൽ കോൺസ്റ്റബിൾ ആകാം - 54953 Vacancies

കേന്ദ്ര സേനകളിൽ കോൺസ്റ്റബിൾ ആകാം - 54953 Vacancies

Staff Selection Commission invited the application for Constable (General Duty) in Constable (General Duty) in Border Security Force (BSF), Central Industrial Security Force (CISF), Central Reserve Police Force (CRPF), Indo Tibetan Border Police (ITBP), Sashastra Seema Bal (SSB), National Investigation Agency (NIA) and Secretariat Security Force (SSF) and Rifleman (General Duty) in Assam Rifles . Interested candidates can apply on or before 20th August 2018

Organization : Staff Selection Commission
Job : Constable (General Duty)
Location : India
Last Date : 20th August 2018

Total Number of Vacancies : 54953

Vacancies Available

Qualification

Matriculation or 10th class pass from a recognized Board/ University.

Age Limit : 18-23 years

Pay Scale : Rs 21700- 69100/-

Application Fee : Rs. 100/- (Women candidates and candidates belonging to Scheduled Caste, Scheduled Tribe and Ex-Servicemen eligible for reservation are exempted from payment of fee)

How to Apply

Interested candidates should apply through the website http://www.ssconline.nic.in on or before 20th August 2018. Candidates are advised to read the official notification carefully before applying.

Free PSC class
WhatsApp message  +918893088933

Tuesday 24 July 2018

SECRETARIAT ASSISTANT SYLLABUS

SECRETARIAT ASSISTANT SYLLABUS (NEW)

Just facing 100 objective type questions successfully, you get the opportunity to win a wonderful job with Kerala Government. The topics included in the syllabus are shown below. There will be 100 questions for 100 marks. There will be negative marks as well. For each wrong answer, one third mark will be deducted, ie .33 mark. The duration of the exam is 75 minutes.

1. Quantitative Aptitude

Numbers-Test of Divisibility- H.C.F & L.C.M- Simplification - Ratio & Proportions- Percentage-Interest-Time& Work- Time& Distance- Area- Volume- Calendar – Clocks – Trains - Problems on Age - Etc.

2.Mental Ability and Test of Reasoning

Calculation & Logic -Coding & Decoding- Classification-Synonym-Antonym-Letter & Number Series- Odd Man Out-Analogy- Common Sense Test- Alphabetical Arrangement of Words- Date and Calendar- Sense of Direction-Etc.

3.General Science

Common Scientific Facts- Important Scientific Phenomena- Other basic facts in the field of Science.- Etc

4.Current Affairs

Important World, National and Regional Events related to the Political and Scientific fields, Sports, Cinema and Literature etc.

5.Facts about India

Geography of India- Physical Features- Climate-Soils- Rivers- Famous Sites – Etc Demography- Economic and Social Development-Poverty Alleviation-Economy and Planning-Etc History of India- Period from 1857 to 1947- National Movement- Etc.

6.Facts about Kerala

Geographical Facts- Physical Features- Climate-Soils- Rivers- Famous Sites – Etc

Renaissance of Kerala

Important Events/ Movements/Leaders
Brahmananda Swami Sivayogi, Chattampi Swami, Sree Narayana Guru, Vagbhatananda, Thycaud Ayya, Ayya Vaikundar, Poikayil Yohannan (Kumara Guru), Ayyankali, Pandit Karuppan, Mannathu Padmanabhan, V.T.Bhattathirippad, Dr. Palpu, Kumaranasan, Vakkom Moulavi, Blessed Kuriakose Elias Chavara, Etc...

7. Constitution of India and Civil Rights

Basic Facts-Features-Citizenship- Fundamental Rights & Duties- Directive Principle- Union Government- Legislature- State Executive - Union Territories- Apex Courts- Comptroller and Auditor General- Public Service Commissions and Other Important Offices- Important Amendments- Etc. Rights- Right to Education- Human Rights- Human Rights Commission- Right to Information- Information Commission- Social Audit- Lokayukta- Ombudsman- Women Empowerment- Women’s Commission- Legislation against Child Labour and Atrocities against women and Scheduled Castes and Scheduled Tribes- Etc.

8. General English

Grammar- Agreement of Subject and Verb- Confusing Adjectives and Adverbs-
Comparison of Adjectives- Correct usage of Articles- Prepositions- Direct and Indirect
Speech- Active and Passive Voice- Correction in Sentences-Etc
Vocabulary- Gender- Singular and Plural- Synonyms- Antonyms- One word Substitutes-
Problem concerning words- Idioms and their meanings-Etc

9. Social Welfare Schemes & Measures

Andyodaya Anna Yojana, Balika Samridhi Yojana, Bharat Nirman, Indira Awaas
Yojana, Integrated Child Development Scheme, Jawahar Rozgar Yojana,
Kudumbasree, Mahila Samridhi Yojana, National Food for Work Programme,
NRDP, NREGP, Prime Minister's Rozgar Yojana, Rural Development Pradhan
Mantri Adharsh Gram Yojana, Samagra Awaas Yojana, Sampoorna Grameen
Rozgar Yojana, Valmiki Ambedkar Awaas Yojana, Rural Landless Employment
Guarantee Programme etc;

10. Information Technology and Cyber Laws

Fundamentals of Computers- Internet Etc, Cyber Laws.

11 .Malayalam

Thursday 19 July 2018

JUNIOR INSTRUCTOR(FOOD PROCESSING) OLD QUESTION PAPER MARCH 2015

JUNIOR INSTRUCTOR(FOOD PROCESSING) OLD QUESTION PAPER MARCH 2015
➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖

കൂടുതൽ PSC updates ന് whatsapp കൂട്ടായ്മയിൽ അംഗമാവു
+918893088933 പേര് അയക്കുക
Tech Zone PSC എന്ന് Save ചെയ്തതിന് ശേഷം മാത്രം മെസേജ് അയക്കുക അല്ലാത്തപക്ഷം സൗജന്യ സേവനം ലഭിക്കുകയില്ല

1.’Brewers Dried Yeast’ is a by product of -----------industry.

A.Meat

B.Beer*

C.Poultry

D.Tea

Ans:B

2.Surfactants may act as-----------in food.

A.Thickening agent

B.Preservative

C.Stabilizer

D.Emulsifier*

Ans:D

3.Main Reason behind packaging bread in plastic:

A.To maintain airflow

B.To prevent drying out

C.For good appearance

D.To improve consumer safety*

Ans:D

4.Vitamin K2 also known as:

A.Menaquinine*

B.Phylloquinone

C.Naphthoquinone
D.Trocopherol

Ans:A

5.The enzymatic browning is due to the oxidation of phenols to:

A.Phenolase

B.Tyrosinase

C.Orthoquinones*

D.Catecholase

Ans:C

6.Phenylthicarbamide is related to:

A.Colour

B.Texture

C.Odour

D.Taste*

Ans:D

7.Chicory is made out of:

A.Coffee beans
B.Cichorium Intybus*

C.Roots of coffee

D.Chicon

Ans:B

8.Expand HFCS:

A.High Fructose Corn Sugar

B.High Fructose Cane Sugar

C.High Fructose Corn Syrups*

D.High Fructose Cane Syrup

Ans:C

9.Food product prototype is the important step in:

A.Food processing

B.Food preservation

C.NPD*

D.GMP

Ans:C

10.Sensory evaluation is related to:

A.Composition

B.Weight

C.Nutrient content

D.Taste*

Ans:D

11.The process which gelatinized starch get converted liquid to gel is called as:

A.Gelatinization

B.Putrefaction

C.Retrogradation*

D.Gel formation

Ans:C

12.Which one is an emulsion?

A.Mayonnaise*

B.Bread

C.Cake

D.Ice-cream

Ans:A

13.’Joule heating’is also known as:

A.Pulsed electric heating

B.High pressure technology

C.Microwave heating

D.Ohmic heating*

Ans:D

14.Citrus sinensis is the scientific name of:

A.Lime

B.Sweet Orange*

C.Grape fruit

D.Tangerine

Ans:B

15.High dose of ethylene leads to:

A.Ripening of fruit*

B.Improved texture

C.Increases shelf life of product

D.Spliting

Ans:A

16.------------is a metabolic process in which carbohydrate and related compounds are oxidized with release of energy

A.Oxidation*
B.Fermentation

C.Rancidity

D.Putrefaction

Ans:A

17.The prinicipal acid present in apple:

A.Citric acid

B.Tartaric acid

C.Malic acid*

D.Oxalic acid

Ans:C

18.The anti-staling agent used in bread making:

A.Glycerolipids*

B.Fatty alcohol

C.Sulphur dioxide

D.Sodium bi carbonate

Ans:A

19.The enzyme present in pineapple

A.Papain

B.Bromelain*

C.Peptidase

D.Ficin

Ans:B

20.Bleaching agent used in the manufacture of wheat flour:

A.Potassium dichromate

B.Benzaldehyde

C.Acetone peroxide

D.Sodium

Ans:--------

21.Macaroni is made out of:

A.Rice

B.Wheat*

C.Corn

D.Maize

Ans:B

22.TVP is made from:

A.Soy*

B.Peas

C.Bengal gram

D.Cow pea

Ans:A

23.What is the packaging technique used for fresh or minimally processed foods?

A.Vaccum packaging

B.Aseptic packaging

C.MAP*

D.Active packaging

Ans:C

24.The pungent principle in chillies is due to an alkaloid called:

A.Cathepsin

B.Capsaicin*

C.Capsazepine

D.Allicin

Ans:B

25.-------------are those in which the content has been modified from the standard egg.

A.Modified eggs

B.GM eggs

C.Designer eggs*

D.Organic eggs

Ans:C

26.Ageing temperature of meat:

A.0.50-20C*

B.0.50-50C

C.20C-30C

D.0-10C

Ans:A

27.Pearl Essence is a by-product of:

A.Egg

B.Poultry

C.Fish*

D.Meat

Ans:C

28.What is acidulants?

A.Emulsifier

B.Preservative

C.Additive*

D.Adulterant

Ans:C

29.’Barrier technology’is also known as:

A.Canning technology

B.Hurdle technology*

C.HTST

D.High pressure technology

Ans:B

30.Example of marinade:

A.Vinegar*

B.Nitrate

C.Nitrites

D.Calcium Ascorbate

Ans:A

31.Consumption of inadequately preserved and improperly refrigerated fish causes:

A.Ciguatera fish poisoning

B.Histamine fish poisoning*

C.Amnesic poisoning

D.Shellfish poisoning

Ans:B

32.Expand AFD:

A.Accelerated Fish Drying

B.Accelerated Force Drying

C.Accelerated Freeze Drying

D.Accelerated Frequency Drying

Ans:------------

33.’Winterisation’ is related to:

A.Oils*

B.Fruits

C.Cereals

D.Meat

Ans:A

34.WMP satnd for:

A.Whole Milk Process

B.Whole Milk Powder*

C.White Milk Powder

D.Whole Milk Pasteuriser

Ans:B

35.The process of separation of proteins,gums,phospholipids etc.from the oil refining process is called as:

A.Clarification

B.Centrifugation

C.De gumming*

D.Filtration

Ans:C

36.Viruses that can infect bacteria are called:

A.Bacteriophage*

B.Poly phage

C.Bacterivore

D.Viriome

Ans:A

37.Gas produced during fermentation:

A.NO2

B.NH3

C.CO2*

D.CO

Ans:C

38.Favism is caused by:

A.Broad beans*

B.Cow pea

C.Mung bean

D.Peanut

Ans:A

39.HPLC stand for:

A.High Pressure Liquid Chromatography

B.High Performance Liquid Chromatography*

C.High Pressure Line Chromatography

D.High Potential Liquid Chromatography

Ans:B

40.The device helps to detect the odour and flavor of food sample:

A.Electronic nose*

B.Electronic detector

C.Electronic odour separator

D.Electronic analyser

Ans:A

41.What is the use of enrober in food industry?

A.Protects from hazards

B.Packaging

C.Additive

D.To coat a food item with another*

Ans:D

42.MPN stand for:

A.Most Probable Number*

B.Multi Probable Number

C.Maximum Probable Number

D.Minimum Probable Number

Ans:A

43.Phosphatase test is used in the analysis of:

A.Water

B.Tea

C.Milk*

D.Juice

Ans:C

44.Chinese Restaurent Syndrome is associated with:

A.Saponine

B.Glutamates*

C.Lutein

D.Erythrosine

Ans:B

45.What is the reason for blanching vegetables prior to freezing?

A.To maintain colour

B.To denature enzymes*

C.To improve texture

D.To prevent microbial activity

Ans:B

46.Homo fermenter bacteria converts carbohydrate to:

A.Acetic Acid

B.Hydrochloric acid

C.Ethyl alcohol

D.Lactic acid*

Ans:D

47.In which year the FSSAI act came into effect?

A.2005

B.2007.

C.2006*

D.1999

Ans:C

48.The enzyme used in the coagulation of milk:

A.Chymosin*

B.Phospholipase

C.Amylase

D.Xylanase

Ans:A

49.Central AGMARK Laboratory situated in:

A.Mysore

B.Pune

C.Nagpur*

D.Hyderabad

Ans:C

50.Green Vegetables subjected to heat processing and storage turn from bright green to dull olive brown colour due to the conversion of chlorophyll to:

A.Phytol

B.Polyphenols

C.Pheophytins*

D.Invalidism

Ans:C

51.Mesophilic bacteria lives at a temperature of:

A.00C

B.20-450C*

C.0-70C

D.150C

Ans:B

52.MFPO stand for:

A.Meat Food Product Order*
B.Milk Food Product Order

C.Meat Fruit Product Order

D.Meat Food Prevention Order
Ans:A

53.Percentage of fat present in cow milk:

A.3%

B.2%
C.5%

D.8%

Ans:-----

54.Liver sausage is an example for:

A.Cooked sausage

B.Dry sausage

C.Fresh sausage

D.Raw sausage

Ans:--------

55.Temperature time combination of HTST pasteurization:

A.720C for 15 min

B.760C for 15 min

C.820C for 15 min

D.750C for 20 min

Ans:----------

56.The study of fungi is called as:

A.Mycology*

B.Phycology

C.Protistology

D.Protozoology

Ans:A

57.The colouring matter used in the butter making process:

A.Caramel

B.Quinoline

C.Annatto

D.Erythrosine

Ans:--------

58.The preservation technique using radiation is also known as:

A.Uperization

B.Cold sterilization*

C.Dry sterilization

D.Heat sterilization

Ans:B

59.Basidiomycetes fungi are commonly known as:

A.Fungi imperfecti

B.Sac fungi

C.Club fungi*

D.Conjugation fungi

Ans:C

60.The inability to digest the sugar found in milk leads to:

A.Protein intolerance

B.Sucrose intolerance

C.Food intolerance

D.Latose intolerance*

Ans:D

61.Eukaryotic bacteria do not contains:
A.Mesozomes*

B.Chromosomes

C.Ribosome

D.Nucleus

Ans:A

62.The main photosynthetic pigment of spirulina:

A.Polyene enolates

B.Hemocyanin

C.Phycocyanin*

D.Luciferin

Ans:C

63.Specific gravity of milk:

A.1.028-1.030

B.1.013-1.018

C.1.050-1.052

D.1.014-1.015

Ans:------

64.MSG is used as:

A.Flavour enhancer*

B.Thickening agent

C.Colour enhancer

D.Emulsifier

Ans:A

65.Lathrism is caused by:

A.Grass pea

B.Pea nut*

C.Bengal gram

D.Green peas

Ans:B

66.-------------is a micronutrient

A.Flourine*

B.Sodium

C.Phosphorous

D.Chlorine

Ans:A

67.Tannins are also called as:

A.Quercetin

B.Gallotanic acid

C.Anthraquinone

D.Tartaric acid

Ans:--------

68.The deficiency disorder caused by protein:

A.Scurvy

B.Beri-Beri

C.Kwashiorker*

D.Night blindness

Ans:C

69.Which packaging material has less chance to decompose?

A.Steel

B.Glass

C.Aluminium

D.Waxed cardboard

Ans:----------

70.Vacreation refers to:

A.Vaccum sterilization

B.Vacuum packaging

C.Vacuum pasteurization*

D.Vacuum creation

Ans:C

71.Freon 12 is used as:

A.Stabilizer

B.Refrigerant*

C.Preservative

D.Antioxidant

Ans:B

72.The complete active enzyme,consisting of both the protein and the cofactor,is called:

A.Holenzyme*

B.Mobilized enzyme

C.Immobilized enzyme

D.Sumo enzyme

Ans:A

73.Aflatoxins are produced by:

A.Rhizopus

B.Ascomycota

C.Aspergillus flavus*

D.Saccharomyces

Ans:C

74.Time-temperature combination for Thermization:

A.63-650C for 15 sec*

B.65-670C for 20 sec

C.70-750C for 15 sec

D.720C for 15 sec

Ans:A

75.How much percentage of lactic starter is added in cultured buttermilk?

A.2%

B.3%

C.1%

D.4%
Ans:------

76.What is SWMA?

A.Solid Waste Management Act*

B.Solid Water Management Act

C.State Waste Management Act

D.State Water Management Act

Ans:A

77.Organisms grow at refrigeration temperature is called as:

A.Mesophilic Bacteria

B.Thermophilic Bacteria

C.Psychrophilic Bacteria*

D.Halophile Bacteria

Ans:C

78.Salinometer is used to measure:

A.Specific gravity

B.Sugar content

C.Salt content*

D.Water content

Ans:C

79.Citrus fruits are rich in------------vitamin.

A.Vitamin C*

B.Vitamin D

C.Vitamin A

D.None

Ans:A

80.Sauerkraut is made out of:

A.Beet Root

B.Tomato

C.Cabbage*

D.Pumpkin

Ans:C

81.Which one of the following Indian rivers forms an estuary?

A.Mahanadi

B.Godavary

C.Kavery

D.Narmada*

Ans:D

82.The Bodo language is spoken in which of the following States of India?

A.Mizoram

B.Sikkim

C.Assam*

D.Arunachal Pradesh

Ans:C

83.Which type of soil is used for plantations of Tea,Coffee,Spices and fruits?

A.Black soil

B.Laterite Soil

C.Peaty Soil

D.Forest Soil*

Ans:D

84.The State with highest population growth rate as per 2011 census?

A.Manipur

B.Mizoram

C.Meghalaya*

D.Madhya Pradesh

Ans:C

85.’Garibi hatao’is the slogan of:

A.Second Five Year Plan

B.Third Five Year Plan

C.Fourth Five Year Plan

D.Fifth Five Year Plan*

Ans:D

86.’Annapurna’scheme started by the Govt,in 1999-2000 is to provide:

A.Better education to women

B.Food to senior citizens*

C.Lunch to school children

D.Employment programme

Ans:B

87.Rani Gaidilliu is associated with:

A.Civil Disobedience Movement*

B.Non Co-operation movement

C.Quit India Movement

D.Swadeshi Movement

Ans:A

88.In which session of Indian National Congress Tri-colour flag was accepted as the official flag ofcongress:

A.Lahore*

B.Belagum

C.Madras

D.Bombay

Ans:A

89.All Indian Kissan Sabha(AIKS)was formed in the year:

A.1938

B.1935

C.1932

D.1936*

Ans:D

90.Which Act passed by the British Govt,introduced provincial autonomy?

A.Minto-Morley Reform Act of 1909

B.Montague-Chelmsford Reform Act of 1919

C.Govt,of India Act of 1935*

D.Indian Independence Act of 1947

Ans:C

91.When Quit India Movement was launched who was the president of Indian National Congress?

A.Abul Kalam Azad*

B.J.B.Kripalani

C.Rajendra Prasad

D.Jawaharlal Nehru

Ans:A

92.The committee enquired and submitted its report of IPL spot  fixing scandal:

A.Ram Pradhan Committee

B.Justice Mudgal Committee*

C.Varadharajan Committee

D.Kirit Parikh Committee

Ans:B

93.Which film won the Oscar Award for the best film for 2014?

A.Gravity

B.Dallas Buyers Club

C.12 years a slave*

D.Her

Ans:C

94.Which film star was selected by the Election Commission as its National Icon for the Lok Sabhaelections in 2014?

A.Aamir Khan*

B.Shahrukh Khan

C.Salman Khan

D.Faisal Khan

Ans:A

95.Who built St.Anelo Fort at Kannur?

A.The British

B.The Portuguese*

C.The Dutch

D.The French

Ans:B

96.Gabriel Garcia Marquez was awarded Nobel Prize for his work:

A.Love in the time of Cholara

B.The Autumn of Patriarch

C.In Evil Hour

D.One Hundred Years of Solitude*

Ans:D

97.The last temple consecrated by Sree Narayana Guru is:

A.Kalavan Kode*

B.Ayiramthengu

C.Aruvippuram

D.Mannanthala

Ans:A

98.’Moksha Pradeepam’ is the work of:

A.Vaikunda Swamikal

B.Vagbhadanda

C.Kumaranasan

D.Brahmananda Sivayogi*

Ans:D

99.Whose Autobiography is’Ente Jeevitha Smaranakal?

A.K.Kelappan
B.Mannathu Padmanabhan*

C.A.K.Gopalan

D.Dr.Palpu

Ans:B

100.Who organized Villuvandi Strike-in 1893?

A.V.T.Bhattathirippad

B.Ayyankali*

C.Thycaud Ayya

D.Kumaraguru

Ans:B

Saturday 7 July 2018

Answer key--KERALA PSC LAB ASSISTANT (Medical Education Service)

KERALA PSC
LAB ASSISTANT
(Medical Education Service)

Answer key

Alpha Code
B


1. C
2. A
3.
4. A
5. D
6. B
7. C
8. A
9. A
10. C
11. A
12. D
13. A
14. C
15. D
16. D
17. B
18. A
19. C
20. C
21. D
22. A
23. B
24. D
25.
26. B
27. A
28. A
29. B
30. B
31. C
32. C
33. A
34. A
35. A
36. B
37. D
38. C
39. D
40. B
41. A
42. A
43. D
44. B
45. A
46. B
47. D
48. B
49. B
50. D
51. A
52. B
53. A
54. C
55. C
56. B
57. D
58. D
59. A
60. A
61. B
62. C
63. B
64. C
65. A
66. C
67.
68. D
69. D
70. D
71. B
72. C
73. A
74. A
75. C
76. A
77. D
78. C
79. B
80. C
81. A
82. D
83. C
84. D
85. A
86. A
87. B
88. D
89. C
90. A
91. D
92. C
93. A
94. C
95. A
96. B
97. C
98. B
99. A
100.B

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Answer key--KERALA PSC LAB ASSISTANT (Medical Education Service)

KERALA PSC
LAB ASSISTANT
(Medical Education Service)

Answer key

Alpha Code
B


1. C
2. A
3.
4. A
5. D
6. B
7. C
8. A
9. A
10. C
11. A
12. D
13. A
14. C
15. D
16. D
17. B
18. A
19. C
20. C
21. D
22. A
23. B
24. D
25.
26. B
27. A
28. A
29. B
30. B
31. C
32. C
33. A
34. A
35. A
36. B
37. D
38. C
39. D
40. B
41. A
42. A
43. D
44. B
45. A
46. B
47. D
48. B
49. B
50. D
51. A
52. B
53. A
54. C
55. C
56. B
57. D
58. D
59. A
60. A
61. B
62. C
63. B
64. C
65. A
66. C
67.
68. D
69. D
70. D
71. B
72. C
73. A
74. A
75. C
76. A
77. D
78. C
79. B
80. C
81. A
82. D
83. C
84. D
85. A
86. A
87. B
88. D
89. C
90. A
91. D
92. C
93. A
94. C
95. A
96. B
97. C
98. B
99. A
100.B

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Friday 6 July 2018

പി എസ് സി യുടെ മലയാളം വിഭാഗത്തിലെ ചോദ്യങ്ങൾ


പി എസ് സി യുടെ മലയാളം വിഭാഗത്തിലെ  ചോദ്യങ്ങൾ

1. മലയാള ഭാഷയുടെ മാതാവ്‌ = തമിഴ്

3. മലയാളത്തിന്റെ ആദ്യകാല ലിപി = വട്ടെഴുത്ത്

4. വട്ടെഴുത്തിന്റെ മറ്റൊരു പേര് = ബ്രഹ്മി

5. നാനം മോനം എന്ന് പേരുള്ള പ്രാചീന ലിപി = വട്ടെഴുത്ത്

6. വട്ടെഴുത്ത് ലിപിയിൽ എഴുതപെട്ട ശാസനം = വാഴപ്പിള്ളി ശാസനം

7. മലയാള അക്ഷരങ്ങൾ എഴുതാൻ ഉപയോഗിക്കുന്ന ലിപി = ആര്യനെഴുത്ത്


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8. കൈരളി എന്ന പദത്തിനർത്ഥം = കേരള ഭാഷ

9. മലയാളം വിഗ്രഹിച്ചാൽ = മല+ ആളം

10. മലയാളത്തിനു ശ്രേഷ്ഠ ഭാഷ പദവി ലഭിച്ച വർഷം = 2013 മെയ്‌ 23

11. ദ്രാവിഡ ഭാഷകളിൽ തമിഴിനും മലയാളത്തിനും മാത്രമുള്ള വ്യഞ്ജനാക്ഷരം = ഴ

12. മലയാള ഭാഷയുടെ പിതാവ് = തുഞ്ചത് രാമാനുജൻ എഴുത്തച്ചൻ

13. എഴുത്തച്ഛനു മുൻപ് നിലവിൽ ഉണ്ടായിരുന്ന രണ്ടു പ്രസ്ഥാനങ്ങൾ = പാട്ട്, മണിപ്രവാളം

14. പാട്ട് = മലയാളം + തമിഴ്

15. മണിപ്രവാളം = മലയാളം + സംസ്‌കൃതം

16. മണിപ്രവാള കാവ്യത്തിലെ പ്രധാന രസം = ശൃംഗാരം

17. പാട്ട് പ്രസ്ഥാനത്തിന്റെ ലക്ഷണം ഒത്ത കൃതി = രാമചരിതം (ചീരാമൻ )

18. രാമചരിതത്തിലെ ഇതിവൃത്തം = രാമായണത്തിലെ യുദ്ധ കാണ്ഡം

19. പാട്ട് പ്രസ്ഥാനത്തിന്റെ ലക്ഷണങ്ങൾ അടങ്ങുന്ന കൃതി = ലീലാതിലകം.

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20. രാമചരിതത്തിലെ അധ്യായങ്ങൾക്ക് പറയപ്പെടുന്ന പേര് = പടലങ്ങൾ

21. മലയാള ഭാഷയെ മണിപ്രവാളത്തിൽ നിന്നും മോചിപ്പിച്ചത് = കണ്ണശ്ശ കവികൾ

22. കണ്ണശ്ശ കവികൾ അറിയപ്പെട്ടിരുന്ന മറ്റൊരു പേര് = നിരണം കവികൾ

23. മലയത്തിൽ ലഭ്യമായ ആദ്യ സംപൂർണ്ണ രാമായണം = കണ്ണശ്ശ രാമായണം (രാമപ്പണിക്കർ )

24. കണ്ണശ്ശ ഭാരതം രചിച്ചത് = ശങ്കര പണിക്കർ

25. ഭാരതമാല രചിച്ചത് = മാധവ പണിക്കർ

26. ഗദ്യവും പദ്യവും ഇടകലർന്ന കാവ്യരൂപം = ചമ്പു

27. കുഞ്ചൻ നപ്യാർ രചിച്ച മണിപ്രവാള കാവ്യം = ശ്രീകൃഷ്ണചരിതം

28. കൃഷ്ണപ്പാട്ട് എന്നറിയപെടുന്ന കാവ്യം = കൃഷ്ണഗാഥ

29. ശ്രീനാരായണ ഗുരു രചിച്ച ഒരു പച്ചമലയാള കൃതി = ജാതിലക്ഷണം

30. പ്രാചീന കവിത്രയം = ചെറുശ്ശേരി, എഴുത്തച്ചൻ, കുഞ്ചൻ നമ്പ്യാർ

31. ആധുനിക കവിത്രയം = ആശാൻ, ഉള്ളൂർ, വള്ളത്തോൾ

32. ദ്രാവിഡം എന്ന പദത്തിന്റെ പൂർവ്വരൂപം = തമിഴ്


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33. പഞ്ചദ്രാവിടം എന്ന് അറിയപ്പെടുന്നത് = മലയാളം, തമിഴ്, തെലുങ്ക്, കന്നഡ, തുളു.

34. ദ്രാവിഡ ഗോത്രത്തിലെ ഏറ്റവും പ്രാചീന ഭാഷ = തമിഴ്

35. ദ്രാവിഡ ഗോത്രത്തിലെ ഏറ്റവും അധികം പേർ സംസാരിക്കുന്ന ഭാഷ = തെലുങ്ക്.

36. മലയാള ഭാഷാബിൽ പാസ്സാക്കിയത് = 2015 ഡിസംബർ 17.

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